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Marnie Chesterton visits a sheep farm in Greenland. Read more
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Farming in the Arctic
Marnie Chesterton visits a sheep farm in Greenland.
Farming on the edge of Ulster
We meet Campbell Tweed, who farms on the eastern edge of Northern Ireland.
Farmyard Warm Room
Anna Louise Claydon visits a farm in Suffolk which has opened a barn as a warm room.
Agri-tourism in New Zealand
Nancy Nicolson visits an agri-tourism businesses in New Zealand.
Farming on Three Plots
Anna Louise Claydon meets a young farming couple in East Kent.
Wool, women and winter
We visit a farm in Fife where sheep have been re-introduced on formerly arable land.
Organic wine in South Africa
Charlotte Ashton visits a vineyard in South Africa to learn about organic wine production.
Peaks, pastures and paths
Richard Baynes meets a family who straddle the divide between Highland and Lowland farming
A Closewool Encounter
Sarah Swadling s a family with a ion for Devon Closewool sheep.
Strawberries All Year Round
Anna Hill visits the UK's first all-year-round strawberry growers.
Shingle Spit Sheep
Anna Louise Claydon explores the farmland around the archaeological site of Sutton Hoo.
Feltz on Farm - producing food the Jewish way
Vanessa Feltz visits Sadeh, a tiny Jewish market garden in Kent.
80 Years of Farm Research
Nancy Nicolson looks round Glensaugh, a centre for agricultural research in the Grampians.
A Batch Made in Heaven
Ruth Sanderson meets the farmer and baker working together to make better bread.
Goat farming in Pembrokeshire
Verity Sharp visits a family who are farming goats in Pembrokeshire.
Crofting in the Wild West
Richard Baynes meets a couple reaping the rewards and facing the risks of island crofting.
A Future for Flax?
Could a revival of flax growing help industry meet its net zero targets?
Farmhouse Halloumi in Cyprus
Leyla Kazim visits a daring cheese farmer making farmhouse halloumi/hellim in Cyprus.
Gelato in the Lake District
Caz Graham visits a family farm making ice cream in the Lake District.
Daffodil bulb harvest
Sarah Swadling finds out how daffodil bulbs get from field to garden centre.
Lancashire tomatoes
Caz Graham visits an indoor tomato farm in Lancashire.
Feeding the city – and its dreams
Richard Baynes meets the people bringing country to city on a community farm in Edinburgh.
Hitchin Up the Horses
Verity Sharp visits a farm in Carmarthenshire where working horses are used.
Tamworths at Tynefield
Charlotte Smith visits first-time farmer Flavian Obiero on his farm in Hampshire.
Bristol's last working farm
Sarah Swadling visits what's being called the last working farm in Bristol.
Beans, broadly speaking
Ruth Sanderson visits a farmer who's trying to convert the nation to broad beans.
BBC Food & Farming Awards finalist: Regather
The judges visit a fruit and veg co-operative in Sheffield.
BBC Food & Farming Awards finalist: Andy Gray
The judges visit a highly diversified farm in Devon.
BBC Food & Farming Awards finalist: The Green Farm Collective
The judges visit two of the founding of a farmers collective.
New ventures at Goldsland Farm
Verity Sharp meets Abi Reader, Deputy President of NFU Cymru.
Farmer Will in the Chilterns
Farmer Will in the Chilterns with some muscly pedigree pigs and some boxy Beltex rams.
