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0-9
Showing 25 - 48 of
401
recipes
Lamb and rice broth
by Matt Tebbutt
Main course
Lamb and wild mushroom pierogi with damson chilli jam
by Andi Oliver
Main course
Lamb baked in a crust with fresh peas, onions and pancetta
by Gennaro Contaldo
Main course
Lamb belly with English asparagus and wild garlic
by Tom Booton
Main course
Lamb breast ribs with stout and honey glaze
by Marcus Wareing
Main course
Lamb burgers
by Nigel Slater
Main course
Lamb burgers with mint mayo and tomato relish
by Mary Berry
Main course
Lamb casserole with aubergine
by Rick Stein
Main course
Lamb chop pakoras with fattoush
by The Hairy Bikers
Main course
Lamb chops with harissa glazed aubergine
by Marcus Wareing
recipe
Lamb chops with Mediterranean stew
by Marcus Wareing
Main course
Lamb chops with rocket, figs and walnuts
by Sarit Packer and Itamar Srulovich
Light meals & snacks
Lamb chops with skordalia and a Greek feta dressing
by Matt Tebbutt
Main course
Lamb curry
by James Martin
Main course
Lamb curry with khooba roti
by The Mistry Family
Main course
Lamb cutlet in tandoori spices with pearl barley, greens and raita
by Aktar Islam
Main course
Lamb cutlets with mint, chilli and golden potatoes
by Nigella Lawson
Main course
Lamb cutlets with pea salad
by Glynn Purnell
Main course
Lamb cutlets with wrinkled potatoes, red and green salsa
by Nieves Barragán
Main course
Lamb dhansak
by Mary Berry
Main course
Lamb doner
by Tom Kerridge
Main course
Lamb fillet with quails’ eggs and spring leaves
by Gennaro Contaldo
Main course
Lamb fore shanks with English vegetables
by Mary Berry
Main course
Lamb hotpot
by Nigel Slater
Main course
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